Food and Culture in Chile
What's food like in Chile? How does food reflect the culture of a place and the people who live there?
Here are a few sources that explore the food culture of Chile:
Three Generations of Chilean Cuisine by Call Number: TX716.C5 U45 1997 at the CRC LibraryISBN: 9781565658172Publication Date: 1997
Want to know more about Chile? More than just food? Want to know about the population and more? Here are a few sources, so that you can continue to explore an American country that shares shores on the Pacific Ocean:
- An Astronomer’s Paradise"Chile’s northern coast offers an ideal star-gazing environment with its lack of precipitation, clear skies and low-to-zero light pollution"
Chilean Modern Architecture Since 1950 by Call Number: ebookISBN: 9781603441353Publication Date: 2010
Some of the above sources are ebooks, which SCC students can access online (you will be asked to enter your current LRCCD student WID number and eServices password).
Some might be physical books located at the library, in which case they will have a "call number" (SCC Students can request books to pick them up at the library lockers on the SCC campus).